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Macaroon Magic

Use time-honoured methods to transform the simplest of ingredients into exquisite confectionery as you make your own hand-piped macaroons.
£225.00
SKU
4000065

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To make a booking, simply click the 'Enquire now' button and complete the short form including the name and date of the course you would like to book onto.

Place an order by calling our Customer Service team on

0800 456 1919
    Available dates:
  • Friday 23rd August 2024 - (10:00am - 4:30pm) Available
  • Friday 25th April 2025 (10:00am - 4:30pm) - Available
  • Thursday 22nd May 2025 (10:00am - 4:30pm) - Available
  • Saturday 21st June 2025 (10:00am - 4:30pm) - Available
  • Thursday 17th July 2025 (10:00am - 4:30pm) - Available
  • Friday 15th August 2025 (10:00am - 4:30pm) - Available

In this full day course you will make two varieties of macaroon: gooseberry, and strawberries and cream, learning about the delicious alchemy and meticulous techniques that go into this traditional treat. With guidance from our expert tutors (and a little help from our electric mixers) you will beat egg whites and sugar to perfection before combining with tant pour tant, a superfine almond and sugar mixture, ready to be hand-piped.

Product code: 4000065

Food Allergies and Allergens
Please ensure that you read the section on food allergies and allergens in our standard terms and conditions of sale before you book a place on one of our courses, as it contains important information that is relevant to your booking. Click here to read our standard terms and conditions of sale or request in printed form by calling +44(0)1423 814008.

To discuss delivery options please call Customer Support 0800 456 1919