In this full day course you will make two varieties of macaroon: gooseberry, and strawberries and cream, learning about the delicious alchemy and meticulous techniques that go into this traditional treat. With guidance from our expert tutors (and a little help from our electric mixers) you will beat egg whites and sugar to perfection before combining with tant pour tant, a superfine almond and sugar mixture, ready to be hand-piped.
Food Allergies and Allergens
Please ensure that you read the section on food allergies and allergens in our standard terms and conditions of sale before you book a place on one of our courses, as it contains important information that is relevant to your booking. Click here to read our standard terms and conditions of sale or request in printed form by calling +44(0)1423 814008.
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product
https://www.bettys.co.uk/macaroon-magic?___store=default2348Macaroon Magic https://www.bettys.co.uk/media/catalog/product/m/a/marvelous-macaroons.jpg225225GBPOutOfStock/Cookery School/Cookery School/All Courses/Cookery School/Baking & Desserts/Cookery School/Food for All/Cookery School/Skills119120121125137Use time-honoured methods to transform the simplest of ingredients into exquisite confectionery as you make your own hand-piped macaroons. <div data-content-type="html" data-appearance="default" data-element="main"><p>In this full day course you will make two varieties of macaroon: gooseberry, and strawberries and cream, learning about the delicious alchemy and meticulous techniques that go into this traditional treat. With guidance from our expert tutors (and a little help from our electric mixers) you will beat egg whites and sugar to perfection before combining with tant pour tant, a superfine almond and sugar mixture, ready to be hand-piped.</p></div>00add-to-cartNoNoPlaces Available