Freddie the Fox: an enchanting tail
This Christmas, we’ve drawn upon the magic of the Enchanted Forest to create Freddie the Fox. With his bright eyes and inquisitive expression, he’s ready to delight everyone he meets. Like his friends Sophie the Squirrel and Harry the Hedgehog, Freddie may be made from chocolate, but we have to admit that our chocolatiers’ imaginations and craft skills have really brought him to life.
Imagining the Enchanted Forest
The keen-eyed among you will have spotted the illustrations of Emily Sutton adorning the packaging of Bettys treats from biscuits to Christmas puddings for a few years now. We just love her charming, hand-drawn style, so when we wanted to create something really magical for this Christmas, we knew just who to ask to bring our Enchanted Forest to life.
Experience the magic
With six Café Tea Rooms serving seasonal specialities, a bookable afternoon tea experience in York and Harrogate, and an award-winning Cookery School, there are a stocking-full of ways Bettys can bring enchanted to your Christmas.
Watch the trailers for our enchanting Christmas film
Ahead of this Friday's premier of our Christmas film on ITV, take a peek inside The Enchanted Forest.
An Enchanted Christmas
The first signs of Christmas are twinkling on the horizon. As the days become a little shorter, the nights are starting to sparkle – and somewhere just outside the town, fresh snow is falling on the Enchanted Forest. Look closely at the ground and you may just spy a scattering of tiny footprints. It’s a telltale hint that a snuffling hedgehog, a bushy-tailed squirrel and a friendly fox have just passed by, on the trail of some delicious festive treats. We might have a suggestion or two.
Exclusive to our shops for Bonfire Night
Spectacular and unique, these dainty Genoese sponge fancies are each hand-iced with a Catherine wheel or rocket design. They're one of several shop exclusives, which also include our legendary White Chocolate Ganache Ghosts and our spooky Ghost Biscuits.
Fancy that: batty about Halloween
If Bettys is your favourite haunt, hop on your broomstick and fly to us quick because we have some frightfully delicious Halloween treats to tempt you.
Bettys chocolates - which is your favourite flavour?
Our chocolates are presented in luxurious keepsake boxes with decorative patterns by York artist Emily Sutton. The only thing more perfect than what's on the outside, is what's on the inside.
Peek in our Halloween windows - but don't have nightmares
The mouth-watering flavours of Bettys Chutneys & Preserves
Our love of chutneys and preserves stems from our obsession with ingredients and flavour. We delight in the opportunity to share tastebud-tingling combinations of fruit, spice and vegetable, and we’re proud to be able to champion traditional British produce such as damson, pear and Victoria plum.
The apple of our eye
Our Marzipan & Sponge Apples are real favourite at this time of year. We think it’s the fact that they’re so strikingly realistic. Surely most would agree that they’re one of your five a day?
Film: Bettys Ilkley
Whether you're joining us for Afternoon Tea or picking up provisions for a walk on Ilkley Moor - a visit to Bettys makes your day magical.
Fancy that: a wise choice
In Greek mythology Athena, the goddess of wisdom, was traditionally accompanied by an owl. This is one of several reasons why owls are considered clever sorts. Our Owl Cupcake Brownie pays a chocolatey tribute to this wise old bird.
Where's Wally? He's gone to Bettys!
Ilkley Literature Festival is celebrating 30 years of looking for Wally by hiding the lovable, and elusive, children's character in shop windows across the town. It's free to take part, simply collect your instructions, map and an entry form at the Grove Bookshop.
Magical treats on the menu and in the shops
There are a host of new flavours and seasonal treats to be found at Bettys this autumn. Enjoy tempting specialities in our Café Tea Rooms, or take home your favourite goodies from our shops.
A magical treat awaits
There’s no denying it: autumn is peeking around the corner, heralding a more crisp and colourful world. With senses sharpened, it’s time to relish rich flavours and tantalising aromas, or to indulge yourself with treats only found at this time of year. So dig out your favourite jumper and prepare to dive into our leaf-pile of magical treats.
Event: Afternoon tea with bestselling author Kate Atkinson
We are delighted to welcome York-born author Kate Atkinson to Bettys for her only event of the year. Fond mentions of the city, and Bettys, have appeared in many of her bestselling novels, from her award-winning debut Behind the Scenes at the Museum to the most recent A God in Ruins.
Event: Dinner with author David Wilbourne
As part of Ilkley Literature Festival, Bettys Ilkley is proud to be hosting a reading and two course supper with author and cleric David Wilbourne, who'll be discussing his charming new book Shepherd of Another Flock.
Seedlings at Schools: the evergreen legacy of Trees for Life
Sam Gibson's official title is Ethical Projects Officer, but she often refers to herself as 'The Tree Lady'. That's because she manages our Trees for Life projects, keeping alive a commitment to tree planting that goes back to 1990, when Bettys set out to plant 3 million trees around the world. Here, she explores the impact of one of our most recent projects, Seedlings at Schools, as it draws to a close.
10 secrets to make your visit to Bettys even better
From tea top-ups to the best seat in the house: we asked the real Bettys experts – the people who have been coming to our Café Tea Rooms for years – to share their insider knowledge and tips.
The special a-peel of Yorkshire Wolds Apple Juice
When I taste Yorkshire Wolds Pressed Apple Juice for the first time, I realise that I’ve never actually tasted apple juice before. Not real apple juice. Smooth, sweet, mellow, moreish – this is a far cry from the tart acid green drink that we’re all accustomed to.
Film: How to make the perfect Yorkshire Pudding
Celebrate Yorkshire Day with perfect Yorkshire Puddings. Not sure how? Lisa Bennison has been with Bettys for over 30 years. Who better to guide you?
Five kitchen tricks for savvy cooks
If you’ve ever joined us on a course at Bettys Cookery School, you’ll know that our food experts are bursting with clever tips to help you make the most delicious food while saving time, money and effort. We asked senior course tutor Lisa Bennison to share a few of her favourite secrets for kitchen success.
Bettys Cookery School - our favourite courses
Our Cookery School Tutors spend their lives taking amateur cooks from ‘how?’ to ‘wow!’, but which are their favourite courses?